Recipe: Appetizing Burger on a Bun

Burger on a Bun. You know those fancy burger buns you get from fancy "burger bars"? The brioche kind of burger bun. When Marvin needs some extra money to buy his dream bike, Teri gets him a job working with her at Burger on a Bun, but things get out of hand after Marvin starts taking the job a little too seriously and he ends up firing Teri.

Burger on a Bun Fresh home-made hamburgers served on stone. Cropped view of woman adding mustard on bun on blue textured surface. Pastrami Burger with sliced Roast beef. You can cook Burger on a Bun using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Burger on a Bun

  1. It's of Buns.
  2. It's 3-1/2 cup of all purpose flour.
  3. It's 1 of large egg.
  4. It's 3/4 cup of water.
  5. It's 2 tablespoon of yeast.
  6. You need 1/4 cup of sugar.
  7. You need 2 tablespoons of butter softened.
  8. It's 1 teaspoon of salt.
  9. It's of Coating oil.
  10. Prepare As needed of extra virgin olive oil.
  11. Prepare of Burger patties.
  12. It's 2-1/4 pound of ground beef.
  13. It's 1-1/2 teaspoon of salt.
  14. You need 1/2 teaspoon of ground black pepper.
  15. You need 1 teaspoon of liquid smoke.
  16. You need of Eggwash.
  17. You need 1 of large egg.
  18. It's 1-1/2 tablespoon of water.
  19. It's of Other.
  20. Prepare To taste of your favorite condiments.

These burger bun substitutes will solve your sandwich situation-and make sure you chow down on an amazing grilled burger! Keep in mind that these burger bun substitutes aren't just great for those of us on special diets. They're also an easy—and delicious—way to incorporate more vegetables into. His favorite is the Hickory Burger from the Apple Pan in Los Angeles, which he describes as "a basic chuck patty cooked on a cast-iron griddle with a toasted bun, a big wedge of iceberg lettuce, pickles, mayo, cheddar cheese and a homemade hickory barbecue sauce." At Salvation Burger, she zeros in on what the people want and dispenses with almost everything else.

Burger on a Bun step by step

  1. Mix all the ingredients for the buns together. Knead and form a ball, coat with coating oil. Cover and let rise till doubled in size..
  2. Mix the water and egg for the eggwash..
  3. Preheat oven to bake 375° Fahrenheit. Divide the dough into sixths. Form into balls. Put on a baking sheet and bake, for 18-20 minutes. Last 5-7 minutes take out put eggwash on top of buns add bake into the oven, for the remaining cooking time..
  4. Let them cool..
  5. Mix the ingredients for the burger patties. Form into 6 patties. These can be made ahead of time..
  6. Fry the patties in a skillet till desired doneness..
  7. Build the burger and serve I hope you enjoy!.

Three of the five main courses are burgers, and all five come on a bun. She also knocks out bar snacks like popcorn and beef jerky, along with salads and pies, but nobody will accuse Ms. Our Hamburger or Hotdog Buns recipe is a year-round favorite of many King Arthur Flour employee-owners, and we find ourselves baking it even more If you'd like to give this technique a try and make extra-soft burger buns, check out the second baker's tip on the Hamburger or Hotdog Buns recipe. Add two buns to skillet, toasting only cut sides of buns. Toast, without moving, until both cut surfaces turn light golden brown.